The Grande Provence Red 2020

Tasting Notes
Analysis & Info

This wine shows a concentrated, dark plum colour. Aromas of cherries, raspberries and blackcurrants abound. The oak wood is well integrated and fills in the background to the palate. In the mouth fruit is lively, still showing good youthfulness. This is all backed by good acidity, firm tannins and a well-integrated structure. The wine ends dry and has a long finish.

Technical Analysis
alc	14.78
rs	2.3
pH	3.54
ta	5.8
Wine Information
Accolades
Brand Group	Grande Provence
Other
Winemaker
Variety	Blend - Red
Blend Percentage	70% Cabernet Sauvignon, 20% Petit Verdot, 10% Cabernet Franc
Food Suggestion	Bordeaux-style blends are the perfect partner to lamb, beef, game and duck. Enjoy this wine with full-flavoured, slow roasted red meat dishes, lamb cutlets with rosemary and creamy veal saltimbocca.
Ageing	Can be drunk now. Shows promise for greater integration 10 to 15 years after the vintage.