The Grande Provence Amphora 2020

Tasting Notes
Analysis & Info

The wine is fresh and extremely aromatic. Upfront flavours of mandarin and citrus on the nose complemented by hints of perfume carry through beautifully onto the palate. This is an elegant and complex wine with integrated layers of texture and spice.

Technical Analysis
alc	14.0
rs
pH
ta
Wine Information
Accolades
Brand Group	Grande Provence
Other	The grapes were destemmed by hand, left to ferment naturally on the skins and remained in the clay amphorae on their skins for 8 months, without sulphur. Made from one of the oldest Chenin Blanc and Viognier blocks in Franschhoek, this wine was hand pressed, racked, fined and settled for a month before bottling.
Winemaker
Variety	Chenin Blanc
Blend Percentage	92.5% Chenin Blanc; 7.5% Viognier
Food Suggestion
Ageing	Enjoy now or keep drinking it three years after the vintage.